Name: Creamy Vanilla Protein Yogurt with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 21g Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g)

Creamy Vanilla Protein Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Yogurt with Mixed Berries

A luscious, velvety dessert that beautifully balances tangy nonfat Greek yogurt, a whisper of vanilla whey protein, and the natural sweetness of mixed berries, all crowned with a delicate drizzle of almond butter. Enjoy a refreshing treat that indulges your taste buds while meeting your precise nutrition goals.

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NUTRITION

Protein

40g

Fat

9.7g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

21g Vanilla Whey Protein Isolate

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
In a medium bowl, combine 1 cup of nonfat Greek yogurt with 21 grams of vanilla whey protein isolate. Stir thoroughly until the protein powder is fully incorporated and the mixture is smooth.
2
Gently fold in 1/2 cup of mixed berries, ensuring that they are evenly distributed throughout the yogurt mixture.
3
Transfer the creamy mixture into a serving bowl or dessert glass.
4
Top the dessert with 1 tablespoon of almond butter, drizzling it over the top for added creaminess and a subtle nutty flavor.
5
Enjoy immediately as a protein-packed dessert, or chill for 10-15 minutes for a cooler treat.