Name: Creamy Cottage Cheese with Fresh Blueberries and Toasted Ezekiel Bread
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese; 1/2 cup Fresh Blueberries; 1 slice Ezekiel Bread

Creamy Cottage Cheese with Fresh Blueberries and Toasted Ezekiel Bread

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese with Fresh Blueberries and Toasted Ezekiel Bread

A delicious and crisp meal featuring smooth, low-fat cottage cheese complemented by the juicy burst of fresh blueberries, paired with a slice of hearty toasted Ezekiel bread for a satisfying crunch. This balanced dish delivers a refreshing start to your day with an ideal blend of creamy textures and natural sweetness.

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NUTRITION

Protein

32g

Fat

3.2g

Carbs

33.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

1/2 cup Fresh Blueberries

1 slice Ezekiel Bread

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Lightly toast the slice of Ezekiel bread until it reaches a golden crisp.
2
Spoon the low-fat cottage cheese into a serving bowl.
3
Gently fold in or sprinkle the fresh blueberries over the cottage cheese to evenly distribute bursts of natural sweetness.
4
Serve the creamy cottage cheese bowl alongside the toasted Ezekiel bread, and enjoy immediately.