YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
A refreshing and indulgent dessert bowl that pairs creamy nonfat Greek yogurt with a colorful medley of mixed berries, a touch of vanilla protein, crunchy almonds, and a drizzle of honey. Perfect for a post-workout treat or a guilt-free sweet ending.
INGREDIENTS
1 cup Plain Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
1/2 scoop Vanilla Whey Protein Powder (15g)
10 Raw Almonds (14g approximate)
1 teaspoon Honey (7g)
PREPARATION
Spoon the Greek yogurt into a serving bowl.
Gently fold in the vanilla whey protein powder until fully combined with the yogurt.
Top the yogurt mixture with mixed berries, ensuring an even distribution.
Scatter the raw almonds over the berries for a delightful crunch.
Drizzle honey evenly over the top to add a touch of natural sweetness.
Enjoy immediately as a light, protein-packed dessert.