Name: Crispy Chicken and Vegetable Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz crispy chicken breast; 1 serving cauliflower pizza crust (approx 100g); 1/4 cup tomato sauce; 1/2 cup diced red bell pepper; 1/2 cup fresh spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Chicken and Vegetable Pizza

Enjoy a light and satisfying pizza featuring crispy chicken breast, nutrient-rich vegetables, and a flavor-packed cauliflower crust. This balanced dish delivers a satisfying mix of protein and fresh flavors, perfect for a wholesome lunch or dinner.

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NUTRITION

Protein

33.9g

Fat

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

3 oz crispy chicken breast

1 serving cauliflower pizza crust (approx 100g)

1/4 cup tomato sauce

1/2 cup diced red bell pepper

1/2 cup fresh spinach

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PREPARATION

1
Preheat your oven to 425°F.
2
If not already cooked, season and bake the chicken breast until crispy, then slice into bite-sized pieces.
3
Lightly toast the cauliflower crust in the oven for 5 minutes to firm it up.
4
Spread the tomato sauce evenly over the crust.
5
Top with diced red bell pepper and fresh spinach.
6
Arrange the crispy chicken pieces evenly over the vegetables.
7
Return the assembled pizza to the oven and bake for an additional 8-10 minutes until the toppings are heated through.
8
Remove from the oven, slice, and serve immediately.