YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Indulge in a decadently smooth and protein-packed pudding that delivers a creamy, satisfying finish with every spoonful. This dessert brings together velvety nonfat Greek yogurt and a high-quality vanilla whey protein isolate, creating a light yet rich treat that not only delights the palate but also meets your nutritional goals.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Isolate
PREPARATION
Place the 150 grams of nonfat Greek yogurt in a mixing bowl.
Add one scoop of vanilla whey protein isolate to the yogurt.
Mix thoroughly until the protein powder is completely incorporated and the texture is smooth.
Refrigerate for about 30 minutes to let the pudding set and chill before serving.
Enjoy immediately and savor the creamy, silky texture of your protein-packed dessert.