YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Delight in a refreshing, indulgent parfait that layers creamy nonfat Greek yogurt with a medley of vibrant mixed berries, a drizzle of velvety almond butter, and a subtle boost of whey protein. This dessert marries tangy, fruity, and nutty flavors into a perfectly balanced treat that satisfies both your sweet cravings and nutrition goals.
INGREDIENTS
1 cup nonfat Greek yogurt
3/4 cup mixed berries
1 tablespoon almond butter
~1/3 scoop whey protein powder
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder until smooth and evenly blended.
Layer half of the yogurt mixture into a serving glass or bowl.
Top with an even layer of mixed berries.
Drizzle the almond butter over the berries.
Finish with the remaining yogurt mixture on top, and gently swirl to create a marbled effect, if desired.
Enjoy immediately for the best texture and flavor.