YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Dive into a luscious, creamy dessert that blends velvety low-fat Greek yogurt with rich chocolate protein powder and a hint of pure cocoa. This silky pudding delivers a perfectly balanced treat with a touch of sweetness, making it an indulgent yet healthful finish to your day.
INGREDIENTS
200 grams Low-Fat Greek Yogurt
1 scoop Chocolate Protein Powder (approx. 30g)
1 tablespoon Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 teaspoon Stevia Powder
PREPARATION
In a medium bowl, add the low-fat Greek yogurt.
Mix in the chocolate protein powder until thoroughly combined.
Sift in the unsweetened cocoa powder to avoid clumping and stir well.
Gradually add the unsweetened almond milk, stirring until you achieve a smooth, pudding-like consistency.
Sweeten with stevia powder to your taste, mixing thoroughly.
Refrigerate the pudding for at least 30 minutes to enhance the silky texture.
Serve chilled and enjoy your nutritious, protein-packed dessert.