Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Dive into a luscious, creamy dessert that blends velvety low-fat Greek yogurt with rich chocolate protein powder and a hint of pure cocoa. This silky pudding delivers a perfectly balanced treat with a touch of sweetness, making it an indulgent yet healthful finish to your day.

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NUTRITION

259kcal
Protein
41.3g
Fat
2.3g
Carbs
16.3g

SERVINGS

1 serving

INGREDIENTS

200 grams Low-Fat Greek Yogurt

1 scoop Chocolate Protein Powder (approx. 30g)

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 teaspoon Stevia Powder

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the low-fat Greek yogurt.

  • 2

    Mix in the chocolate protein powder until thoroughly combined.

  • 3

    Sift in the unsweetened cocoa powder to avoid clumping and stir well.

  • 4

    Gradually add the unsweetened almond milk, stirring until you achieve a smooth, pudding-like consistency.

  • 5

    Sweeten with stevia powder to your taste, mixing thoroughly.

  • 6

    Refrigerate the pudding for at least 30 minutes to enhance the silky texture.

  • 7

    Serve chilled and enjoy your nutritious, protein-packed dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Dive into a luscious, creamy dessert that blends velvety low-fat Greek yogurt with rich chocolate protein powder and a hint of pure cocoa. This silky pudding delivers a perfectly balanced treat with a touch of sweetness, making it an indulgent yet healthful finish to your day.

NUTRITION

259kcal
Protein
41.3g
Fat
2.3g
Carbs
16.3g

SERVINGS

1 serving

INGREDIENTS

200 grams Low-Fat Greek Yogurt

1 scoop Chocolate Protein Powder (approx. 30g)

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 teaspoon Stevia Powder

PREPARATION

  • 1

    In a medium bowl, add the low-fat Greek yogurt.

  • 2

    Mix in the chocolate protein powder until thoroughly combined.

  • 3

    Sift in the unsweetened cocoa powder to avoid clumping and stir well.

  • 4

    Gradually add the unsweetened almond milk, stirring until you achieve a smooth, pudding-like consistency.

  • 5

    Sweeten with stevia powder to your taste, mixing thoroughly.

  • 6

    Refrigerate the pudding for at least 30 minutes to enhance the silky texture.

  • 7

    Serve chilled and enjoy your nutritious, protein-packed dessert.