YOUR SOLIN GENERATED RECIPE
Crispy Baked Chicken with Fluffy Whole Grain Waffles
Enjoy a delightful fusion of textures with tender, herb-infused crispy baked chicken paired with a light, fluffy whole grain waffle. This comforting meal offers a perfect balance of savory and subtle sweetness, making it ideal for a wholesome dinner that fits your dietary goals.
INGREDIENTS
4 oz Chicken Breast
1 Whole Grain Waffle
1 tsp Olive Oil Spray
Seasoning Blend (Paprika, Garlic Powder, Salt, Pepper)
PREPARATION
Preheat your oven to 400°F (200°C).
Place the chicken breast on a lightly greased baking tray and pat dry.
Lightly spray the chicken with olive oil spray and season generously with a blend of paprika, garlic powder, salt, and pepper.
Bake the chicken in the preheated oven for about 20-25 minutes or until the internal temperature reaches 165°F, flipping halfway for even crispiness.
While the chicken bakes, prepare your whole grain waffle batter according to your favorite recipe or package instructions, then cook in a preheated waffle maker until fluffy and golden.
Plate the crispy baked chicken alongside the freshly made waffle. Optionally, serve with a light drizzle of extra olive oil or a squeeze of lemon to enhance flavors.
Enjoy your balanced meal that offers a perfect mix of protein and whole grains!