YOUR SOLIN GENERATED RECIPE
Crispy Pan-Seared Chicken with Burst Cherry Tomatoes, Fresh Mozzarella, and Basil
Savor tender, crispy chicken breasts alongside juicy burst cherry tomatoes, melty fresh mozzarella, and aromatic basil in this vibrant, flavor-packed dish. A perfect balance of textures and a burst of Mediterranean flavors make each bite extraordinary.
INGREDIENTS
5 oz Chicken Breast
1 cup Cherry Tomatoes
1 oz Fresh Mozzarella
1 handful Fresh Basil
1 tsp Olive Oil
1 clove Garlic
Salt and Pepper to taste
PREPARATION
Pat the chicken breast dry and season both sides with salt and pepper.
Heat a non-stick skillet over medium-high heat and add olive oil.
Place the chicken in the pan and sear for about 4-5 minutes per side until the exterior is crispy and the internal temperature reaches 165°F. Remove the chicken and let it rest.
In the same pan, add the minced garlic and sauté for about 30 seconds until fragrant.
Add the cherry tomatoes and cook for 2-3 minutes until they start to burst.
Slice the chicken breast and arrange on a plate. Top with the burst cherry tomatoes and tear pieces of fresh mozzarella over the top.
Garnish with fresh basil leaves and serve immediately.