Name: Crispy Buffalo Chicken Sheet Pan Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 2 tbsp Buffalo Sauce; 1 whole wheat tortilla; 1/4 cup low-fat mozzarella cheese; 3 medium slices Red Onion; 3 slices Red Bell Pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Sheet Pan Pizza

Enjoy a fun twist on classic pizza with a spicy buffalo chicken topping. This sheet pan creation features crispy chicken breast, tangy buffalo sauce, a whole wheat tortilla base, and a melty layer of low-fat mozzarella cheese, all accented with fresh red onion and bell peppers. Perfect for a satisfying meal any time of the day!

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NUTRITION

Protein

38.5g

Fat

9.6g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 tbsp Buffalo Sauce

1 whole wheat tortilla

1/4 cup low-fat mozzarella cheese

3 medium slices Red Onion

3 slices Red Bell Pepper

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 425°F and line a sheet pan with parchment paper.
2
Thinly slice the chicken breast and toss with buffalo sauce until evenly coated.
3
Place the whole wheat tortilla on the sheet pan as the pizza base.
4
Spread the buffalo chicken evenly over the tortilla.
5
Add red onion slices and red bell pepper slices on top of the chicken.
6
Sprinkle low-fat mozzarella cheese over the toppings.
7
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and edges of the tortilla are crisp.
8
Remove from the oven, slice, and serve immediately.