Creamy High-Protein Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy High-Protein Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Chocolate Mousse

Indulge in a luxurious yet healthful chocolate mousse that perfectly balances creaminess with a high-protein punch. This dessert-turned-main is a versatile option for breakfast, lunch, or dinner, offering a rich cocoa flavor blended with smooth Greek yogurt and a hint of avocado, all harmonized with a touch of chocolate protein power.

Try 3 days free, then $12.99 / mo.

NUTRITION

357kcal
Protein
44.5g
Fat
10.5g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt (170g)

1 scoop Chocolate Whey Protein Powder (30g)

0.25 of a medium Avocado (50g)

0.25 cup Unsweetened Almond Milk (60g)

1 tablespoon Unsweetened Cocoa Powder (5g)

Stevia or preferred natural sweetener, to taste

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Combine the nonfat Greek yogurt, chocolate whey protein powder, and unsweetened cocoa powder in a blender or food processor.

  • 2

    Add the ripe avocado and unsweetened almond milk to the mixture.

  • 3

    Blend until the mixture is completely smooth and creamy. Taste and add stevia or your preferred natural sweetener as needed.

  • 4

    Transfer the mousse to serving bowls or glasses. For a thicker consistency, refrigerate for 30 minutes before serving.

  • 5

    Garnish with a light dusting of cocoa powder or a few slices of fresh fruit if desired, and enjoy your high-protein treat.

Creamy High-Protein Chocolate Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy High-Protein Chocolate Mousse

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Chocolate Mousse

Indulge in a luxurious yet healthful chocolate mousse that perfectly balances creaminess with a high-protein punch. This dessert-turned-main is a versatile option for breakfast, lunch, or dinner, offering a rich cocoa flavor blended with smooth Greek yogurt and a hint of avocado, all harmonized with a touch of chocolate protein power.

NUTRITION

357kcal
Protein
44.5g
Fat
10.5g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Nonfat Greek Yogurt (170g)

1 scoop Chocolate Whey Protein Powder (30g)

0.25 of a medium Avocado (50g)

0.25 cup Unsweetened Almond Milk (60g)

1 tablespoon Unsweetened Cocoa Powder (5g)

Stevia or preferred natural sweetener, to taste

PREPARATION

  • 1

    Combine the nonfat Greek yogurt, chocolate whey protein powder, and unsweetened cocoa powder in a blender or food processor.

  • 2

    Add the ripe avocado and unsweetened almond milk to the mixture.

  • 3

    Blend until the mixture is completely smooth and creamy. Taste and add stevia or your preferred natural sweetener as needed.

  • 4

    Transfer the mousse to serving bowls or glasses. For a thicker consistency, refrigerate for 30 minutes before serving.

  • 5

    Garnish with a light dusting of cocoa powder or a few slices of fresh fruit if desired, and enjoy your high-protein treat.