Crispy Bacon, Fresh Tomato, and Creamy Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon, Fresh Tomato, and Creamy Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon, Fresh Tomato, and Creamy Avocado Lettuce Wraps

Savor a vibrant mix of textures and flavors with these lettuce wraps, featuring crispy bacon, perfectly cooked eggs, fresh tomato, rich avocado, and a creamy dollop of low-fat cottage cheese. Each bite delivers a satisfying crunch and smooth creaminess, harmonizing into a balanced, flavorful meal that's bright, refreshing, and ideal on a busy day.

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NUTRITION

559kcal
Protein
44.2g
Fat
36.8g
Carbs
15.3g

SERVINGS

1 serving

INGREDIENTS

5 slices Bacon (cooked)

2 large Eggs

1/2 cup Low-Fat Cottage Cheese

1/4 medium Avocado

1 medium Tomato

3 Romaine Lettuce Leaves

Salt, Pepper, and Lemon Juice to taste

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Cook the bacon in a skillet over medium heat until it becomes crispy, then transfer to a paper towel-lined plate to drain.

  • 2

    In the same skillet (or a non-stick pan), scramble the eggs until just set. Season with a pinch of salt and pepper.

  • 3

    Wash the romaine lettuce leaves thoroughly and pat them dry to serve as wraps.

  • 4

    Slice the tomato into thin rounds and dice the avocado.

  • 5

    Lay out the lettuce leaves and evenly distribute the scrambled eggs, followed by crumbled crispy bacon over the top.

  • 6

    Add the tomato slices and diced avocado to each wrap. Top with a dollop of low-fat cottage cheese.

  • 7

    Finish with a light drizzle of lemon juice and an extra pinch of salt and pepper if desired.

  • 8

    Fold the lettuce leaves to encase the fillings and serve immediately.

Crispy Bacon, Fresh Tomato, and Creamy Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon, Fresh Tomato, and Creamy Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon, Fresh Tomato, and Creamy Avocado Lettuce Wraps

Savor a vibrant mix of textures and flavors with these lettuce wraps, featuring crispy bacon, perfectly cooked eggs, fresh tomato, rich avocado, and a creamy dollop of low-fat cottage cheese. Each bite delivers a satisfying crunch and smooth creaminess, harmonizing into a balanced, flavorful meal that's bright, refreshing, and ideal on a busy day.

NUTRITION

559kcal
Protein
44.2g
Fat
36.8g
Carbs
15.3g

SERVINGS

1 serving

INGREDIENTS

5 slices Bacon (cooked)

2 large Eggs

1/2 cup Low-Fat Cottage Cheese

1/4 medium Avocado

1 medium Tomato

3 Romaine Lettuce Leaves

Salt, Pepper, and Lemon Juice to taste

PREPARATION

  • 1

    Cook the bacon in a skillet over medium heat until it becomes crispy, then transfer to a paper towel-lined plate to drain.

  • 2

    In the same skillet (or a non-stick pan), scramble the eggs until just set. Season with a pinch of salt and pepper.

  • 3

    Wash the romaine lettuce leaves thoroughly and pat them dry to serve as wraps.

  • 4

    Slice the tomato into thin rounds and dice the avocado.

  • 5

    Lay out the lettuce leaves and evenly distribute the scrambled eggs, followed by crumbled crispy bacon over the top.

  • 6

    Add the tomato slices and diced avocado to each wrap. Top with a dollop of low-fat cottage cheese.

  • 7

    Finish with a light drizzle of lemon juice and an extra pinch of salt and pepper if desired.

  • 8

    Fold the lettuce leaves to encase the fillings and serve immediately.