YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Indulge in a creamy and vibrant parfait layered with nonfat Greek yogurt, a burst of fresh mixed berries, crunchy almonds, and a delicate drizzle of honey. This satisfying dessert strikes a harmonious balance between tangy creaminess and natural sweetness, making it the perfect guilt-free treat.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
10 whole Almonds
1 teaspoon Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Layer the mixed berries evenly over the yogurt.
Finely chop or roughly break the almonds and sprinkle them over the berries.
Drizzle with a teaspoon of honey to add a touch of natural sweetness.
Serve immediately and enjoy the creamy, crunchy, and refreshing dessert.