Creamy High-Protein Raspberry Mousse with White Chocolate Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy High-Protein Raspberry Mousse with White Chocolate Drizzle

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Raspberry Mousse with White Chocolate Drizzle

Indulge in a luscious and protein-packed raspberry mousse that balances tangy fruit with creamy nonfat Greek yogurt and a hint of whey protein. A delicate white chocolate drizzle adds a luxurious finish to this light yet satisfying treat.

Try 3 days free, then $12.99 / mo.

NUTRITION

315kcal
Protein
44.2g
Fat
4.6g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Whey Protein Powder (30g)

1/2 cup Raspberries (62g)

0.35 ounce White Chocolate Chips (10g) for drizzle

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a blender or food processor, combine the nonfat Greek yogurt, whey protein powder, and raspberries. Blend until completely smooth and evenly mixed.

  • 2

    Pour the mousse mixture into serving bowls or glasses and smooth the top.

  • 3

    In a microwave-safe bowl, gently warm the white chocolate chips in 10-second intervals, stirring between intervals until a smooth, pourable consistency is achieved.

  • 4

    Drizzle the melted white chocolate over the mousse in a decorative pattern.

  • 5

    Refrigerate for at least 30 minutes before serving to allow the mousse to set and the flavors to meld.

Creamy High-Protein Raspberry Mousse with White Chocolate Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy High-Protein Raspberry Mousse with White Chocolate Drizzle

YOUR SOLIN GENERATED RECIPE

Creamy High-Protein Raspberry Mousse with White Chocolate Drizzle

Indulge in a luscious and protein-packed raspberry mousse that balances tangy fruit with creamy nonfat Greek yogurt and a hint of whey protein. A delicate white chocolate drizzle adds a luxurious finish to this light yet satisfying treat.

NUTRITION

315kcal
Protein
44.2g
Fat
4.6g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Whey Protein Powder (30g)

1/2 cup Raspberries (62g)

0.35 ounce White Chocolate Chips (10g) for drizzle

PREPARATION

  • 1

    In a blender or food processor, combine the nonfat Greek yogurt, whey protein powder, and raspberries. Blend until completely smooth and evenly mixed.

  • 2

    Pour the mousse mixture into serving bowls or glasses and smooth the top.

  • 3

    In a microwave-safe bowl, gently warm the white chocolate chips in 10-second intervals, stirring between intervals until a smooth, pourable consistency is achieved.

  • 4

    Drizzle the melted white chocolate over the mousse in a decorative pattern.

  • 5

    Refrigerate for at least 30 minutes before serving to allow the mousse to set and the flavors to meld.