YOUR SOLIN GENERATED RECIPE
Quick Garlic Ginger Beef and Broccoli Stir-Fry
A fast and flavorful stir-fry featuring tender lean beef and crisp broccoli tossed in a zesty garlic ginger sauce with a hint of sesame oil. Perfect for a satisfying meal that balances protein and veggies, offering a delicious, restaurant-quality experience at home.
INGREDIENTS
5 ounces Beef Sirloin
1 cup chopped Broccoli
2 cloves Garlic
1 tsp Fresh Ginger, minced
1 tbsp Low Sodium Soy Sauce
2 tsp Sesame Oil
PREPARATION
Thinly slice the beef sirloin against the grain for tenderness.
Chop broccoli into bite-sized florets and mince the garlic and ginger.
In a small bowl, mix the low sodium soy sauce with minced garlic and ginger.
Heat the sesame oil in a non-stick skillet or wok over medium-high heat.
Add the beef slices and stir-fry for 2-3 minutes until they start to brown.
Add the broccoli and continue stir-frying for another 3-4 minutes until the broccoli is tender-crisp.
Pour the garlic ginger soy sauce over the beef and broccoli, stirring well to combine and heat through.
Serve immediately and enjoy this nutritious, protein-packed meal.