Name: Baked Sweet Potato Loaded with Crispy Bacon and Cheesy Chives
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium Sweet Potato (114g); 3 slices Turkey Bacon (42g total); 2 ounces Cheddar Cheese (56g); 1/2 cup Nonfat Greek Yogurt (113g); 2 tablespoons Fresh Chives (4g)

Baked Sweet Potato Loaded with Crispy Bacon and Cheesy Chives

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Baked Sweet Potato Loaded with Crispy Bacon and Cheesy Chives

Enjoy a hearty yet balanced dish featuring a perfectly baked sweet potato topped with crispy turkey bacon, melted cheddar cheese, and a dollop of creamy nonfat Greek yogurt, finished off with a sprinkle of fresh chives. This meal delivers comforting warmth and vibrant flavors while keeping calories in check and protein on point.

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NUTRITION

Protein

37g

Fat

21g

Carbs

32.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato (114g)

3 slices Turkey Bacon (42g total)

2 ounces Cheddar Cheese (56g)

1/2 cup Nonfat Greek Yogurt (113g)

2 tablespoons Fresh Chives (4g)

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Preheat the oven to 400°F.
2
Wash the sweet potato and prick it with a fork several times. Place it on a baking sheet and bake for 45-60 minutes until soft.
3
While the sweet potato is baking, cook the turkey bacon in a skillet over medium heat until crispy. Remove and let drain on a paper towel.
4
Once the sweet potato is done, carefully slice it open and fluff the insides with a fork.
5
Layer the sweet potato with the crispy turkey bacon and evenly sprinkle the cheddar cheese on top. Optionally, you can return it to the oven for 2-3 minutes to slightly melt the cheese.
6
Top with a dollop of nonfat Greek yogurt and garnish with freshly chopped chives.
7
Serve warm and enjoy this balanced, protein-rich dish.