YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Fresh Berries
A luscious, velvety blend of nonfat Greek yogurt and whey protein powder, enriched with the natural sweetness of fresh mixed berries and a hint of nutty almond butter for added creaminess. This delightful protein pudding delivers a satisfying dessert that's as nourishing as it is indulgent.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Mix in the whey protein powder thoroughly until the mixture is smooth and creamy.
Gently fold in the mixed berries, ensuring even distribution without breaking them up.
Drizzle the almond butter on top for a rich, nutty finish.
Serve immediately or chill in the refrigerator for a cooler dessert experience.