YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a luxuriously smooth chocolate protein pudding that marries the creamy richness of nonfat Greek yogurt with cocoa, banana, and a hint of almond milk. This dessert delivers a velvety texture and decadent chocolate flavor, perfectly balancing indulgence with nutritious protein power.
INGREDIENTS
170g Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1/3 medium Ripe Banana
1 tbsp Chia Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk. Mix until the ingredients are well incorporated and smooth.
In a blender or using a fork, mash the 1/3 medium ripe banana until it reaches a puree consistency.
Stir the banana puree and chia seeds into the yogurt mixture, ensuring even distribution.
Cover the bowl and refrigerate for at least 1-2 hours to allow the chia seeds to expand and the pudding to thicken into a silky texture.
Before serving, give the mixture a quick stir and enjoy your nutritious and decadent dessert.