YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Fresh Berries
Indulge in this luscious, airy Greek yogurt mousse enhanced with a hint of vanilla from protein powder, drizzled with a touch of honey, and topped with a burst of fresh berries and a sprinkle of chia seeds for a satisfying finish. Perfectly balancing creamy textures with juicy fruit, this dessert is as nutritious as it is delightful.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Fresh Berries
2 teaspoons Honey
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt and 0.75 scoop of vanilla whey protein powder until smooth and well incorporated.
Gently fold in the mixed fresh berries to distribute the fruit evenly through the creamy base.
Drizzle in the honey and sprinkle the chia seeds, stirring lightly to combine all the flavors.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to absorb some moisture and the flavors to meld.
Serve chilled and enjoy the silky, protein-packed dessert.