YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
A light and refreshing dessert combining the creaminess of nonfat Greek yogurt with the boost of vanilla whey protein. Sweet mixed berries and a touch of honey elevate this mousse to a delightful treat that satisfies your sweet cravings while keeping your macros in check.
INGREDIENTS
200g Nonfat Greek Yogurt
30g Vanilla Whey Protein Powder
100g Mixed Berries
1 tbsp Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder and honey.
Whisk the mixture until smooth and fully incorporated.
Gently fold in the mixed berries to maintain their texture.
Refrigerate the mousse for at least 30 minutes to chill and thicken.
Serve chilled and enjoy this silky, protein-rich dessert.