YOUR SOLIN GENERATED RECIPE
Lean Beef and Crispy Broccoli Stir-Fry
Savor the balance of tender lean beef paired with vibrant, crispy broccoli and red bell pepper, all quickly stir-fried with aromatic garlic and ginger. A splash of low-sodium soy sauce and a hint of sesame oil bring this dish together for an energizing meal that’s both lean and flavorful.
INGREDIENTS
6 oz Lean Beef Sirloin
1 cup chopped Broccoli
1/2 cup sliced Red Bell Pepper
2 cloves minced Garlic
1 tsp grated Fresh Ginger
1 tbsp Low-Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Slice the lean beef sirloin thinly against the grain to ensure tenderness.
In a bowl, combine the beef slices with the soy sauce and grated ginger; marinate for 10 minutes.
Heat sesame oil in a large nonstick skillet or wok over medium-high heat.
Add the minced garlic and stir-fry briefly until fragrant, about 30 seconds.
Increase the heat and add the marinated beef, stir-frying until it begins to brown.
Toss in the chopped broccoli and red bell pepper. Stir-fry until the vegetables are crisp-tender, about 3-4 minutes.
Adjust seasoning if needed, then serve immediately, enjoying a lean and flavorful stir-fry.