YOUR SOLIN GENERATED RECIPE
Hearty Black Bean Burrito Bowl
Enjoy a vibrant bowl of grilled chicken, hearty black beans, nutty brown rice, roasted bell peppers, fresh salsa, and creamy avocado. This well-rounded meal delivers satisfying textures and savory flavors, perfect for any time of day while keeping you within your nutritional goals.
INGREDIENTS
3 oz Grilled Chicken Breast
1/2 cup Black Beans (canned, no salt added)
1/2 cup Cooked Brown Rice
1/2 cup Roasted Bell Peppers
2 tbsp Fresh Salsa
1/4 medium Avocado
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast with your preferred spices and grill for about 5-6 minutes per side until fully cooked. Let it rest for a few minutes before slicing.
While the chicken cooks, heat the black beans in a small pot over medium heat until warmed through. Stir occasionally.
Prepare the brown rice as per package instructions if not already cooked. Reheat if necessary.
Slice the roasted bell peppers and dice the avocado. If using store-bought roasted peppers, simply drain and slice.
In a bowl, layer the brown rice as the base and top with black beans, grilled chicken slices, and roasted bell peppers.
Drizzle with fresh salsa and garnish with diced avocado.
Enjoy your hearty, balanced Black Bean Burrito Bowl!