YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Granola
A refreshing, protein-packed bowl featuring velvety nonfat Greek yogurt topped with a vibrant mix of fresh berries and a satisfying crunch of low-sugar granola. Perfect for starting your day or a light meal, this dish offers a harmonious blend of creamy, tangy, and crunchy textures.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (367g)
0.5 cup Mixed Berries (75g)
0.25 cup Crunchy Granola (30g)
PREPARATION
In a serving bowl, add 1.5 cups of nonfat Greek yogurt.
Gently fold in 0.5 cup of fresh mixed berries, ensuring even distribution.
Sprinkle 0.25 cup of crunchy granola on top for added texture.
Enjoy immediately for a satisfying blend of creaminess and crunch.