Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Savor the zesty flavors of lemon and fresh herbs as they elevate a tender, roasted chicken breast paired with perfectly crispy green beans. This dish is both satisfying and refreshing, blending the warmth of roasted flavors with a bright citrus finish.

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NUTRITION

369kcal
Protein
55.2g
Fat
8.3g
Carbs
11.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Green Beans

1 tsp Olive Oil

1 tbsp Lemon Juice

1/2 tsp Garlic Powder

1/2 tsp Dried Thyme

1/2 tsp Dried Rosemary

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, mix lemon juice, olive oil, garlic powder, dried thyme, dried rosemary, salt, and pepper.

  • 3

    Place the chicken breast on a baking sheet and brush evenly with the lemon herb mixture.

  • 4

    Toss the green beans in a separate bowl with a drizzle of olive oil, salt, and pepper.

  • 5

    Arrange the green beans around the chicken on the baking sheet.

  • 6

    Roast in the oven for 20-25 minutes or until the chicken is cooked through and the green beans are tender with crispy edges.

  • 7

    Let the chicken rest for a few minutes before serving alongside the green beans.

Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Savor the zesty flavors of lemon and fresh herbs as they elevate a tender, roasted chicken breast paired with perfectly crispy green beans. This dish is both satisfying and refreshing, blending the warmth of roasted flavors with a bright citrus finish.

NUTRITION

369kcal
Protein
55.2g
Fat
8.3g
Carbs
11.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup Green Beans

1 tsp Olive Oil

1 tbsp Lemon Juice

1/2 tsp Garlic Powder

1/2 tsp Dried Thyme

1/2 tsp Dried Rosemary

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, mix lemon juice, olive oil, garlic powder, dried thyme, dried rosemary, salt, and pepper.

  • 3

    Place the chicken breast on a baking sheet and brush evenly with the lemon herb mixture.

  • 4

    Toss the green beans in a separate bowl with a drizzle of olive oil, salt, and pepper.

  • 5

    Arrange the green beans around the chicken on the baking sheet.

  • 6

    Roast in the oven for 20-25 minutes or until the chicken is cooked through and the green beans are tender with crispy edges.

  • 7

    Let the chicken rest for a few minutes before serving alongside the green beans.