YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A delightful and refreshing dessert parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, a touch of vanilla protein, a drizzle of honey, and crunchy almonds. This parfait not only satisfies your sweet tooth but also provides a balanced boost of protein and wholesome energy.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/4 cup Mixed Berries (37g)
1/2 scoop Vanilla Whey Protein Isolate (15g)
1 tablespoon Honey (21g)
1/8 cup Almonds (14g)
PREPARATION
In a bowl, whisk the nonfat Greek yogurt and half a scoop of vanilla whey protein isolate until smooth and well combined.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Spoon the creamy yogurt mixture into a serving glass or bowl, creating a smooth base layer.
Drizzle the honey evenly over the yogurt layer for a touch of natural sweetness.
Sprinkle the almonds on top for added crunch and texture.
Garnish with any remaining mixed berries and enjoy immediately as a satisfying dessert.