YOUR SOLIN GENERATED RECIPE
Fresh Turkey and Creamy Avocado Wrap
Savor the freshness of lean turkey and creamy avocado combined in a wholesome whole wheat wrap. This delightful meal integrates crisp spinach and juicy tomato slices with a light Greek yogurt spread for a perfect balance of rich flavor and satisfying texture. Ideal as a versatile option for breakfast, lunch, or dinner, it delivers a clean and energizing profile.
INGREDIENTS
3 ounces Turkey Breast Slices (85g)
1 Whole Wheat Tortilla Wrap (60g)
1/2 Avocado (100g)
1 cup Spinach Leaves (30g)
1 medium Tomato (50g)
2 tbsp Greek Yogurt (30g)
PREPARATION
Lay the whole wheat tortilla flat on a clean surface.
Spread the Greek yogurt evenly over the tortilla to act as a light, creamy base.
Layer the turkey breast slices evenly on top of the yogurt.
Add sliced avocado, fresh spinach leaves, and tomato slices on top of the turkey.
Roll the tortilla tightly, ensuring all fillings are enclosed.
Slice the wrap diagonally and serve immediately for a fresh, satisfying meal.