Grilled BBQ Chicken with Smoky Baked Beans and Creamy Herb Pasta Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled BBQ Chicken with Smoky Baked Beans and Creamy Herb Pasta Salad

YOUR SOLIN GENERATED RECIPE

Grilled BBQ Chicken with Smoky Baked Beans and Creamy Herb Pasta Salad

Enjoy a balanced plate of smoky BBQ grilled chicken paired with hearty baked beans and a refreshing whole wheat pasta salad tossed in a creamy herb dressing. Each bite offers a delightful mix of tangy BBQ flavor, savory seasoned beans, and a subtle zesty finish from fresh herbs.

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NUTRITION

406kcal
Protein
36.1g
Fat
6.9g
Carbs
46.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tbsp BBQ Sauce

1/2 cup Baked Beans

1/2 cup Whole Wheat Pasta

1 tsp Olive Oil

2 tbsp Mixed Fresh Herbs

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper. Brush one side with BBQ sauce.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred.

  • 4

    In a small saucepan, warm the baked beans over low heat, stirring occasionally to maintain a smoky consistency.

  • 5

    Cook whole wheat pasta according to package instructions until al dente. Drain and let cool slightly.

  • 6

    In a bowl, toss the warm pasta with olive oil, mixed fresh herbs, a pinch of salt and pepper, and a dash more BBQ sauce if desired for a creamy herb dressing.

  • 7

    Plate the grilled BBQ chicken, add a side of smoky baked beans, and serve the creamy herb pasta salad alongside.

  • 8

    Garnish with extra fresh herbs if desired and enjoy your balanced, flavorful meal.

Grilled BBQ Chicken with Smoky Baked Beans and Creamy Herb Pasta Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled BBQ Chicken with Smoky Baked Beans and Creamy Herb Pasta Salad

YOUR SOLIN GENERATED RECIPE

Grilled BBQ Chicken with Smoky Baked Beans and Creamy Herb Pasta Salad

Enjoy a balanced plate of smoky BBQ grilled chicken paired with hearty baked beans and a refreshing whole wheat pasta salad tossed in a creamy herb dressing. Each bite offers a delightful mix of tangy BBQ flavor, savory seasoned beans, and a subtle zesty finish from fresh herbs.

NUTRITION

406kcal
Protein
36.1g
Fat
6.9g
Carbs
46.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 tbsp BBQ Sauce

1/2 cup Baked Beans

1/2 cup Whole Wheat Pasta

1 tsp Olive Oil

2 tbsp Mixed Fresh Herbs

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper. Brush one side with BBQ sauce.

  • 3

    Grill the chicken for about 6-7 minutes per side until fully cooked and nicely charred.

  • 4

    In a small saucepan, warm the baked beans over low heat, stirring occasionally to maintain a smoky consistency.

  • 5

    Cook whole wheat pasta according to package instructions until al dente. Drain and let cool slightly.

  • 6

    In a bowl, toss the warm pasta with olive oil, mixed fresh herbs, a pinch of salt and pepper, and a dash more BBQ sauce if desired for a creamy herb dressing.

  • 7

    Plate the grilled BBQ chicken, add a side of smoky baked beans, and serve the creamy herb pasta salad alongside.

  • 8

    Garnish with extra fresh herbs if desired and enjoy your balanced, flavorful meal.