YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a velvety, protein-packed dessert that blends creamy nonfat Greek yogurt with rich chocolate whey protein and a hint of cocoa. This pudding offers a silky texture balanced with a light almond butter finish, creating a dessert that satisfies your sweet cravings while keeping you on track with your nutrition goals.
INGREDIENTS
170 grams Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 tablespoon Almond Butter
PREPARATION
In a medium bowl, add the nonfat Greek yogurt.
Mix in the chocolate whey protein powder and unsweetened cocoa powder until fully combined and smooth.
Gradually whisk in the unsweetened almond milk to achieve a silky, pudding-like consistency.
Fold in the almond butter gently to incorporate a creamy texture and subtle nutty flavor.
Refrigerate the mixture for at least 30 minutes to allow the flavors to meld and the pudding to thicken.
Stir once more before serving, and enjoy your protein-packed silky chocolate pudding.