Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Non-fat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and airy Greek yogurt protein mousse that perfectly balances creamy texture with the burst of fresh mixed berries and a hint of natural sweetness from honey. This dessert is a refreshing way to satisfy a sweet craving while boosting your protein intake.

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NUTRITION

Protein

42g

Fat

1.5g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Honey

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder until smooth and well blended.
2
Stir in the tablespoon of honey until the mixture is uniformly sweetened.
3
Gently fold in the mixed berries, reserving a few to garnish the top if desired.
4
Spoon the mousse into serving dishes and chill in the refrigerator for at least 15 minutes to allow the flavors to meld.
5
Garnish with the remaining berries before serving and enjoy your refreshingly light dessert.