Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

Savor a balanced and vibrant lunch featuring succulent grilled chicken breast paired with tender, oven-roasted sweet potatoes and crisp steamed broccoli, lightly finished with a drizzle of olive oil for an extra touch of richness and flavor.

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NUTRITION

375kcal
Protein
37.1g
Fat
11.4g
Carbs
32.8g

SERVINGS

1 serving

INGREDIENTS

100g Chicken Breast

1 medium Sweet Potato

1.5 cups Broccoli

1.5 tsp Olive Oil

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PREPARATION

  • 1

    Preheat a grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any other preferred herbs.

  • 3

    Grill the chicken for about 5-6 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    Preheat the oven to 400°F and cube the sweet potato. Toss with a small drizzle of olive oil, salt, and pepper.

  • 5

    Spread the sweet potato cubes on a baking sheet and roast in the oven for 20-25 minutes until tender and lightly caramelized.

  • 6

    Steam the broccoli until just tender, about 5-7 minutes.

  • 7

    If needed, lightly toss the steamed broccoli with a tiny drizzle of olive oil, salt, and pepper.

  • 8

    Plate the grilled chicken breast with a serving of roasted sweet potatoes and steamed broccoli. Serve warm and enjoy your balanced meal.

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli

Savor a balanced and vibrant lunch featuring succulent grilled chicken breast paired with tender, oven-roasted sweet potatoes and crisp steamed broccoli, lightly finished with a drizzle of olive oil for an extra touch of richness and flavor.

NUTRITION

375kcal
Protein
37.1g
Fat
11.4g
Carbs
32.8g

SERVINGS

1 serving

INGREDIENTS

100g Chicken Breast

1 medium Sweet Potato

1.5 cups Broccoli

1.5 tsp Olive Oil

PREPARATION

  • 1

    Preheat a grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and any other preferred herbs.

  • 3

    Grill the chicken for about 5-6 minutes per side, or until the internal temperature reaches 165°F.

  • 4

    Preheat the oven to 400°F and cube the sweet potato. Toss with a small drizzle of olive oil, salt, and pepper.

  • 5

    Spread the sweet potato cubes on a baking sheet and roast in the oven for 20-25 minutes until tender and lightly caramelized.

  • 6

    Steam the broccoli until just tender, about 5-7 minutes.

  • 7

    If needed, lightly toss the steamed broccoli with a tiny drizzle of olive oil, salt, and pepper.

  • 8

    Plate the grilled chicken breast with a serving of roasted sweet potatoes and steamed broccoli. Serve warm and enjoy your balanced meal.