YOUR SOLIN GENERATED RECIPE
Savory Ground Turkey and Fresh Spinach Bowl with Jasmine Rice
Enjoy this wholesome bowl featuring lean ground turkey sautéed with aromatic garlic and fresh spinach, paired with a serving of fluffy jasmine rice. The dish boasts a delightful blend of textures and flavors, perfect as a balanced meal at any time of day.
INGREDIENTS
6 oz Lean Ground Turkey
1/2 cup cooked Jasmine Rice
1 cup Fresh Spinach
1 tsp Olive Oil
1 clove Garlic, minced
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the minced garlic and sauté for about 30 seconds until fragrant.
Add the ground turkey, breaking it apart as it cooks. Sauté until the turkey is fully cooked and lightly browned.
Stir in the fresh spinach and cook until it wilts, about 1-2 minutes.
In a serving bowl, layer the cooked jasmine rice and top with the turkey and spinach mixture.
Garnish with a sprinkle of black pepper or fresh herbs if desired, and serve warm.