YOUR SOLIN GENERATED RECIPE
Healthy Turkey Club Sandwich
Savor a revitalized twist on the classic club sandwich featuring lean turkey breast, wholesome whole wheat bread, fresh crisp lettuce, juicy tomato, and creamy avocado, lightly finished with a hint of light mayo for a satisfying balance of textures and flavors, ideal for a nutritious and energizing meal.
INGREDIENTS
3 oz Turkey Breast (sliced)
2 slices Whole Wheat Bread
1/4 Avocado
2 slices Tomato
3 leaves Romaine Lettuce
1 tsp Light Mayonnaise
PREPARATION
Begin by laying out two slices of whole wheat bread on a clean work surface.
Spread the light mayonnaise evenly on one side of each slice for a subtle tang.
Layer the turkey breast slices on one piece of bread, ensuring an even coverage.
Add a generous serving of fresh romaine lettuce over the turkey.
Place the tomato slices on top of the lettuce, followed by slicing or mashing the quarter avocado and evenly spreading it over the tomato.
Top with the second slice of bread, mayo side down, to complete the sandwich.
Gently press the sandwich and slice it diagonally if desired for easier handling.