Greek Yogurt Parfait with Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Berries and Almond Crunch

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almond Crunch

Enjoy a vibrant and satisfying layered parfait featuring velvety nonfat Greek yogurt, a medley of fresh berries, crunchy sliced almonds, and a sprinkle of wholesome granola. This breakfast delights the palate with a harmonious blend of creamy, tart, and nutty flavors while keeping it clean and perfectly balanced to energize your morning.

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NUTRITION

397kcal
Protein
17g
Fat
10g
Carbs
53g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 cup Mixed Berries

10g Sliced Almonds

40g Granola

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a clear glass or bowl to serve as the base.

  • 2

    Evenly layer the mixed berries over the yogurt.

  • 3

    Sprinkle the sliced almonds on top for a satisfying crunch.

  • 4

    Finish by adding a layer of granola over the almonds.

  • 5

    Enjoy immediately to maintain the granola's crunch, or cover and chill for a refreshing breakfast parfait.

Greek Yogurt Parfait with Berries and Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Berries and Almond Crunch

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almond Crunch

Enjoy a vibrant and satisfying layered parfait featuring velvety nonfat Greek yogurt, a medley of fresh berries, crunchy sliced almonds, and a sprinkle of wholesome granola. This breakfast delights the palate with a harmonious blend of creamy, tart, and nutty flavors while keeping it clean and perfectly balanced to energize your morning.

NUTRITION

397kcal
Protein
17g
Fat
10g
Carbs
53g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 cup Mixed Berries

10g Sliced Almonds

40g Granola

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a clear glass or bowl to serve as the base.

  • 2

    Evenly layer the mixed berries over the yogurt.

  • 3

    Sprinkle the sliced almonds on top for a satisfying crunch.

  • 4

    Finish by adding a layer of granola over the almonds.

  • 5

    Enjoy immediately to maintain the granola's crunch, or cover and chill for a refreshing breakfast parfait.