Chocolate Baked Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Baked Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Chocolate Baked Oatmeal with Fresh Berries

Enjoy a warm, comforting bowl of chocolate-infused baked oatmeal bursting with fresh berries. This meal offers a delightful blend of rich cocoa flavor, tender oats, and bright bursts of juicy blueberries and raspberries, making it a satisfying choice for any time of day.

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NUTRITION

475kcal
Protein
51.8g
Fat
6.5g
Carbs
57.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats

3 large egg whites

1/2 cup nonfat Greek yogurt

1 scoop chocolate whey protein powder

1/2 cup unsweetened almond milk

1 tbsp unsweetened cocoa powder

1 cup mixed fresh berries

1 tsp honey (optional)

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a large bowl, combine the rolled oats, unsweetened cocoa powder, and chocolate whey protein powder.

  • 3

    Whisk together the egg whites, nonfat Greek yogurt, and unsweetened almond milk until smooth.

  • 4

    Pour the liquid mixture into the dry ingredients and stir until evenly combined.

  • 5

    Fold in most of the mixed fresh berries, reserving a few to place on top.

  • 6

    Transfer the mixture into the prepared baking dish, smoothing the top with a spatula.

  • 7

    Arrange the reserved berries on top and drizzle with honey if desired for added sweetness.

  • 8

    Bake in the preheated oven for 25-30 minutes, or until the edges are slightly golden and the center is set.

  • 9

    Allow the baked oatmeal to cool slightly before serving. Enjoy warm!

Chocolate Baked Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Baked Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Chocolate Baked Oatmeal with Fresh Berries

Enjoy a warm, comforting bowl of chocolate-infused baked oatmeal bursting with fresh berries. This meal offers a delightful blend of rich cocoa flavor, tender oats, and bright bursts of juicy blueberries and raspberries, making it a satisfying choice for any time of day.

NUTRITION

475kcal
Protein
51.8g
Fat
6.5g
Carbs
57.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats

3 large egg whites

1/2 cup nonfat Greek yogurt

1 scoop chocolate whey protein powder

1/2 cup unsweetened almond milk

1 tbsp unsweetened cocoa powder

1 cup mixed fresh berries

1 tsp honey (optional)

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a large bowl, combine the rolled oats, unsweetened cocoa powder, and chocolate whey protein powder.

  • 3

    Whisk together the egg whites, nonfat Greek yogurt, and unsweetened almond milk until smooth.

  • 4

    Pour the liquid mixture into the dry ingredients and stir until evenly combined.

  • 5

    Fold in most of the mixed fresh berries, reserving a few to place on top.

  • 6

    Transfer the mixture into the prepared baking dish, smoothing the top with a spatula.

  • 7

    Arrange the reserved berries on top and drizzle with honey if desired for added sweetness.

  • 8

    Bake in the preheated oven for 25-30 minutes, or until the edges are slightly golden and the center is set.

  • 9

    Allow the baked oatmeal to cool slightly before serving. Enjoy warm!