YOUR SOLIN GENERATED RECIPE
Fresh Avocado Toast with Everything Bagel Spice
Enjoy a vibrant and satisfying twist on classic avocado toast. Creamy avocado is layered over toasted whole-grain bread and topped with silky smoked salmon and perfectly poached eggs, then sprinkled with a bold mix of everything bagel spice. This dish delivers a harmonious blend of textures and flavors that's both wholesome and indulgent.
INGREDIENTS
2 slices whole-grain bread
1/2 medium avocado
3 ounces smoked salmon
2 large eggs
1 teaspoon everything bagel spice
PREPARATION
Toast the whole-grain bread slices until they are golden and crisp.
In a bowl, gently mash the avocado with a fork until creamy but still textured; season lightly if desired.
Poach the eggs in a pot of simmering water until the whites are just set and the yolks remain runny, about 3-4 minutes.
Spread the mashed avocado evenly onto the toasted bread.
Layer the smoked salmon atop the avocado spread.
Carefully place the poached eggs on top of the salmon.
Finish by sprinkling the everything bagel spice over the entire dish for a flavorful kick.