YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Berries
Indulge in this rich yet refreshing dessert that packs a chocolatey punch with a silky smooth texture. The pudding blends chocolate protein powder, creamy avocado, and unsweetened almond milk, then is topped with fresh, juicy blueberries for a balanced burst of flavor and visual delight.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1 cup Unsweetened Almond Milk (240ml)
1/2 medium Avocado (100g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1/3 cup Nonfat Greek Yogurt (50g)
1/2 cup Blueberries (74g)
PREPARATION
Combine the chocolate protein powder, unsweetened almond milk, half avocado, unsweetened cocoa powder, and nonfat Greek yogurt in a blender.
Blend on high speed until the mixture becomes silky smooth and creamy.
Taste and adjust sweetness if desired, adding a natural sweetener of choice if needed.
Spoon the chocolate protein pudding into serving bowls.
Gently fold in or top with fresh blueberries.
Serve immediately and enjoy the rich, dessert-like treat.