YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Indulge in a luscious morning parfait that layers creamy Greek yogurt with a vibrant mix of berries, crunchy almonds, and a drizzle of golden honey. The blend of textures and balanced flavors makes for a satisfying, delicious, and energizing start to your day.
INGREDIENTS
3 oz Nonfat Greek Yogurt
3 oz Full Fat Greek Yogurt
1/2 cup Mixed Berries
1 oz Almonds
2 tbsp Honey
PREPARATION
In a medium bowl, combine the nonfat and full fat Greek yogurts until smooth.
Gently fold in the mixed berries, ensuring even distribution for bursts of flavor in every bite.
Drizzle the honey over the yogurt and berries, adding a natural sweetness.
Top with almonds for a satisfying crunch and extra depth of flavor.
Serve immediately for the freshest texture and taste.