YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Enjoy a decadent yet nutritious dessert featuring a smooth chocolate pudding base enriched with a hint of creaminess from coconut milk and a delightful texture from chia seeds. This silky treat offers a perfect balance of rich chocolate flavor and a refreshing pudding consistency, making it a gratifying end to your day while meeting your nutritional goals.
INGREDIENTS
0.75 scoop Chocolate Protein Powder (approx. 22.5g)
1 cup Unsweetened Almond Milk (240ml)
1 tablespoon Chia Seeds (12g)
1 tablespoon Unsweetened Cocoa Powder (5g)
0.5 cup Full-Fat Canned Coconut Milk (120g)
PREPARATION
In a high-speed blender, combine the chocolate protein powder, almond milk, chia seeds, cocoa powder, and coconut milk.
Blend all ingredients until the mixture is completely smooth and well incorporated.
Pour the mixture into a serving bowl or individual dessert cups.
Cover and refrigerate for at least 2 hours or overnight to allow the chia seeds to swell and thicken the pudding.
Stir gently before serving and enjoy your silky, nutritious chocolate pudding.