YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Indulge in a luxuriously smooth Greek yogurt protein mousse topped with a vibrant medley of fresh berries, a hint of natural honey, and a sprinkle of chia seeds for added texture. This dessert is both light and satisfying, offering a perfect balance of tangy creaminess and naturally sweet flavors.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
2 teaspoons Honey
1 tablespoon Chia Seeds
PREPARATION
In a medium mixing bowl, add 1 cup of nonfat Greek yogurt.
Mix in 0.5 scoop of vanilla whey protein powder until fully incorporated and smooth.
Gently fold in the 1 tablespoon of chia seeds to add a nutritious crunch.
Lightly sweeten the mixture by drizzling in 2 teaspoons of honey, stirring to combine evenly.
Spoon the mousse into serving dishes and top with 0.5 cup of fresh mixed berries.
Chill in the refrigerator for at least 30 minutes to allow the chia seeds to soften and flavors to meld before serving.