YOUR SOLIN GENERATED RECIPE
Chewy Chocolate Chip Protein Oatmeal Bites
Delight in these chewy, bite-sized treats that perfectly balance hearty oats, rich chocolate, and a boost of protein for an energizing start to your day or a satisfying snack any time. Enjoy a burst of chocolatey goodness with every bite, all while nourishing your body with clean, balanced ingredients.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 scoop Chocolate Whey Protein Powder (30g)
1 large Egg White (33g)
1 tablespoon Almond Butter (16g)
1 tablespoon Mini Dark Chocolate Chips (15g)
1/2 teaspoon Vanilla Extract
Pinch of Salt
PREPARATION
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, combine the rolled oats, chocolate whey protein powder, and a pinch of salt.
Add the egg white, almond butter, mini dark chocolate chips, and vanilla extract to the dry ingredients.
Mix thoroughly until all ingredients are well incorporated and a sticky dough forms.
Using a tablespoon or small cookie scoop, portion out the dough onto the prepared baking sheet, flattening them slightly to form bite-sized rounds.
Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
Remove from the oven and allow the bites to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy as a protein-packed snack or quick meal option throughout your day.