Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 180 grams Plain Nonfat Greek Yogurt; 0.5 scoop (15g) Vanilla Whey Protein Isolate; 100 grams Mixed Berries; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A smooth, creamy Greek yogurt pudding enhanced with a hint of vanilla protein and the natural sweetness of mixed berries, topped with a drizzle of almond butter for a subtle nutty finish. This dessert is both indulgent and nourishing, perfectly blending textures and flavors for a satisfying treat that doesn't compromise on your nutritional goals.

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NUTRITION

Protein

34g

Fat

9.8g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

180 grams Plain Nonfat Greek Yogurt

0.5 scoop (15g) Vanilla Whey Protein Isolate

100 grams Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Spoon the plain nonfat Greek yogurt into a mixing bowl.
2
Stir in the 0.5 scoop of vanilla whey protein isolate until completely blended, creating a silky base.
3
Gently fold in the mixed berries, ensuring even distribution throughout the pudding.
4
Transfer the mixture into serving dishes and drizzle with almond butter on top for an added nutty flavor.
5
Serve immediately and enjoy this nutritious, protein-packed dessert.