Crispy Grilled Chicken Caesar Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Chicken Caesar Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Chicken Caesar Lettuce Wraps

Enjoy a vibrant, protein-packed twist on the classic Caesar salad by wrapping juicy, crispy grilled chicken and a zesty Caesar mix in crisp Romaine lettuce leaves. This meal brings a delightful crunch from whole-wheat croutons and a savory boost of parmesan, making for a balanced and satisfying dish.

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NUTRITION

391kcal
Protein
44g
Fat
16g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

3 Romaine Lettuce leaves

2 tbsp Low-Fat Caesar Dressing

2 tbsp Grated Parmesan Cheese

1/4 cup Whole-Wheat Croutons

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for approximately 6-7 minutes per side until fully cooked and slightly crispy on the outside. Allow the chicken to rest for a few minutes before slicing.

  • 3

    While the chicken is resting, wash and pat dry the Romaine lettuce leaves. Set aside as the wrap base.

  • 4

    In a small bowl, toss the chopped romaine with the low-fat Caesar dressing, grated Parmesan cheese, and whole-wheat croutons to create a flavorful mix.

  • 5

    Slice the grilled chicken into strips. Place a generous portion of the chicken on each lettuce leaf, then top with the Caesar mixture.

  • 6

    Roll up the lettuce around the fillings and serve immediately.

Crispy Grilled Chicken Caesar Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Chicken Caesar Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Chicken Caesar Lettuce Wraps

Enjoy a vibrant, protein-packed twist on the classic Caesar salad by wrapping juicy, crispy grilled chicken and a zesty Caesar mix in crisp Romaine lettuce leaves. This meal brings a delightful crunch from whole-wheat croutons and a savory boost of parmesan, making for a balanced and satisfying dish.

NUTRITION

391kcal
Protein
44g
Fat
16g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

3 Romaine Lettuce leaves

2 tbsp Low-Fat Caesar Dressing

2 tbsp Grated Parmesan Cheese

1/4 cup Whole-Wheat Croutons

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper. Grill for approximately 6-7 minutes per side until fully cooked and slightly crispy on the outside. Allow the chicken to rest for a few minutes before slicing.

  • 3

    While the chicken is resting, wash and pat dry the Romaine lettuce leaves. Set aside as the wrap base.

  • 4

    In a small bowl, toss the chopped romaine with the low-fat Caesar dressing, grated Parmesan cheese, and whole-wheat croutons to create a flavorful mix.

  • 5

    Slice the grilled chicken into strips. Place a generous portion of the chicken on each lettuce leaf, then top with the Caesar mixture.

  • 6

    Roll up the lettuce around the fillings and serve immediately.