YOUR SOLIN GENERATED RECIPE
Zesty Roasted Chicken with Fluffy Cilantro-Lime Brown Rice, Black Beans, and Creamy Avocado
Enjoy a vibrant and wholesome dish featuring tender roasted chicken paired with fluffy brown rice infused with fresh cilantro and zesty lime, complemented by hearty black beans and a dollop of creamy avocado. This dish delivers a satisfying balance of protein, carbs, and healthy fats with a burst of fresh flavor in every bite.
INGREDIENTS
4 ounces Chicken Breast
1/2 cup cooked Brown Rice
1/4 cup cooked Black Beans
1/4 medium Avocado
1 tbsp Fresh Lime Juice
2 tbsp Fresh Cilantro
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat the oven to 400°F.
Season the chicken breast with salt, pepper, and a drizzle of olive oil.
Roast the chicken in the oven for 20-25 minutes or until the internal temperature reaches 165°F. Once cooked, allow it to rest before slicing.
While the chicken is roasting, prepare the cilantro-lime brown rice by mixing cooked brown rice with fresh lime juice, chopped cilantro, and a pinch of salt.
Warm the black beans in a small saucepan over low heat until heated through.
Plate the dish by layering the cilantro-lime brown rice, topped with the roasted chicken slices and a side of black beans.
Add diced avocado on top or on the side, and finish with a light drizzle of olive oil and an extra squeeze of lime juice if desired.