Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Savor a delightful blend of creamy Greek yogurt, tender rolled oats, juicy strawberries, and a boost of vanilla whey protein, all harmoniously mixed with almond milk and chia seeds to create a satisfying and balanced overnight oats treat reminiscent of strawberry shortcake.

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NUTRITION

490kcal
Protein
44g
Fat
9.3g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1/2 cup Nonfat Greek Yogurt

1/2 cup Unsweetened Almond Milk

1/2 cup Sliced Strawberries

1 tablespoon Chia Seeds

1 scoop Vanilla Whey Protein Isolate

1 teaspoon Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl or jar, add the rolled oats.

  • 2

    Stir in the nonfat Greek yogurt, unsweetened almond milk, and vanilla whey protein powder until well combined.

  • 3

    Fold in the sliced strawberries and chia seeds, making sure they are evenly distributed throughout the mixture.

  • 4

    Drizzle in the honey and give the mixture one final stir.

  • 5

    Cover the bowl or jar and refrigerate overnight, or for at least 6 hours, to allow the oats and chia seeds to soften and absorb the flavors.

  • 6

    In the morning (or when ready to eat), stir the oats and serve chilled. Enjoy your creamy strawberry shortcake inspired overnight oats!

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Savor a delightful blend of creamy Greek yogurt, tender rolled oats, juicy strawberries, and a boost of vanilla whey protein, all harmoniously mixed with almond milk and chia seeds to create a satisfying and balanced overnight oats treat reminiscent of strawberry shortcake.

NUTRITION

490kcal
Protein
44g
Fat
9.3g
Carbs
51g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats

1/2 cup Nonfat Greek Yogurt

1/2 cup Unsweetened Almond Milk

1/2 cup Sliced Strawberries

1 tablespoon Chia Seeds

1 scoop Vanilla Whey Protein Isolate

1 teaspoon Honey

PREPARATION

  • 1

    In a mixing bowl or jar, add the rolled oats.

  • 2

    Stir in the nonfat Greek yogurt, unsweetened almond milk, and vanilla whey protein powder until well combined.

  • 3

    Fold in the sliced strawberries and chia seeds, making sure they are evenly distributed throughout the mixture.

  • 4

    Drizzle in the honey and give the mixture one final stir.

  • 5

    Cover the bowl or jar and refrigerate overnight, or for at least 6 hours, to allow the oats and chia seeds to soften and absorb the flavors.

  • 6

    In the morning (or when ready to eat), stir the oats and serve chilled. Enjoy your creamy strawberry shortcake inspired overnight oats!