No-Bake Chewy Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chewy Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chewy Protein Cookie Dough Bites

Enjoy these indulgent yet nutritious no-bake chewy protein cookie dough bites that provide a balanced blend of creamy almond butter, hearty rolled oats, and a burst of vanilla whey protein. With the perfect harmony of textures from mini chocolate chips and a subtle sweetness from honey, these delicious bites are a versatile meal option for breakfast, lunch, or dinner, delivering a satisfying treat without compromising your macro goals.

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NUTRITION

501kcal
Protein
40.8g
Fat
15.3g
Carbs
52.3g

SERVINGS

1 serving

INGREDIENTS

0.33 cup Rolled Oats (30g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tablespoon Almond Butter (16g)

0.25 cup Plain Greek Yogurt (60g)

1 tablespoon Honey (21g)

1 tablespoon Mini Chocolate Chips (10g)

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PREPARATION

  • 1

    In a medium bowl, combine the rolled oats and vanilla whey protein powder.

  • 2

    Add the almond butter, plain Greek yogurt, and honey to the dry ingredients.

  • 3

    Mix thoroughly until all ingredients are well incorporated into a uniform dough.

  • 4

    Fold in the mini chocolate chips evenly throughout the mixture.

  • 5

    Using a spoon or your hands, form small bite-sized balls from the dough.

  • 6

    Place the formed balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.

  • 7

    Enjoy these protein-packed bites as a satisfying breakfast, lunch, or dinner component.

No-Bake Chewy Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chewy Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chewy Protein Cookie Dough Bites

Enjoy these indulgent yet nutritious no-bake chewy protein cookie dough bites that provide a balanced blend of creamy almond butter, hearty rolled oats, and a burst of vanilla whey protein. With the perfect harmony of textures from mini chocolate chips and a subtle sweetness from honey, these delicious bites are a versatile meal option for breakfast, lunch, or dinner, delivering a satisfying treat without compromising your macro goals.

NUTRITION

501kcal
Protein
40.8g
Fat
15.3g
Carbs
52.3g

SERVINGS

1 serving

INGREDIENTS

0.33 cup Rolled Oats (30g)

1 scoop Vanilla Whey Protein Powder (30g)

1 tablespoon Almond Butter (16g)

0.25 cup Plain Greek Yogurt (60g)

1 tablespoon Honey (21g)

1 tablespoon Mini Chocolate Chips (10g)

PREPARATION

  • 1

    In a medium bowl, combine the rolled oats and vanilla whey protein powder.

  • 2

    Add the almond butter, plain Greek yogurt, and honey to the dry ingredients.

  • 3

    Mix thoroughly until all ingredients are well incorporated into a uniform dough.

  • 4

    Fold in the mini chocolate chips evenly throughout the mixture.

  • 5

    Using a spoon or your hands, form small bite-sized balls from the dough.

  • 6

    Place the formed balls on a parchment-lined tray and refrigerate for at least 30 minutes to firm up.

  • 7

    Enjoy these protein-packed bites as a satisfying breakfast, lunch, or dinner component.