YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Bacon and Oatmeal
A light yet satisfying breakfast featuring a fluffy egg white scramble with fresh spinach and crispy turkey bacon, paired with a warm bowl of creamy oatmeal. This dish combines a balance of lean protein, wholesome carbs, and healthy fats to energize your morning.
INGREDIENTS
4 large egg whites
2 slices turkey bacon
1 cup raw spinach
2 teaspoons olive oil
1/2 cup cooked oatmeal
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and gently stir them as they begin to set.
Add the fresh spinach to the skillet and continue to scramble until the egg whites are fully cooked and the spinach is wilted.
In a separate pan, lightly crisp the turkey bacon slices over medium heat.
Serve the scramble with the turkey bacon on the side, accompanied by the warm bowl of cooked oatmeal.