Creamy Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Berries

A luscious, creamy pudding that harmonizes tangy Greek yogurt with the rich flavor of vanilla whey protein. Finished with a medley of fresh, vibrant berries and a touch of natural honey, this dessert delights the palate with every spoonful while supporting your nutritional goals.

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NUTRITION

327kcal
Protein
42.2g
Fat
2.6g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (30g)

1/2 cup Unsweetened Almond Milk

3/4 cup Mixed Berries

2 teaspoons Honey

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate until well blended.

  • 2

    Gradually stir in the unsweetened almond milk to achieve a smooth, pudding-like consistency.

  • 3

    Fold in the mixed berries gently to distribute them evenly.

  • 4

    Drizzle the honey over the mixture and stir lightly to incorporate a hint of natural sweetness.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Serve chilled and enjoy your nutritious, delicious dessert.

Creamy Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Berries

A luscious, creamy pudding that harmonizes tangy Greek yogurt with the rich flavor of vanilla whey protein. Finished with a medley of fresh, vibrant berries and a touch of natural honey, this dessert delights the palate with every spoonful while supporting your nutritional goals.

NUTRITION

327kcal
Protein
42.2g
Fat
2.6g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (30g)

1/2 cup Unsweetened Almond Milk

3/4 cup Mixed Berries

2 teaspoons Honey

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate until well blended.

  • 2

    Gradually stir in the unsweetened almond milk to achieve a smooth, pudding-like consistency.

  • 3

    Fold in the mixed berries gently to distribute them evenly.

  • 4

    Drizzle the honey over the mixture and stir lightly to incorporate a hint of natural sweetness.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Serve chilled and enjoy your nutritious, delicious dessert.