YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Berries
A luscious, creamy pudding that harmonizes tangy Greek yogurt with the rich flavor of vanilla whey protein. Finished with a medley of fresh, vibrant berries and a touch of natural honey, this dessert delights the palate with every spoonful while supporting your nutritional goals.
INGREDIENTS
170g Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate (30g)
1/2 cup Unsweetened Almond Milk
3/4 cup Mixed Berries
2 teaspoons Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate until well blended.
Gradually stir in the unsweetened almond milk to achieve a smooth, pudding-like consistency.
Fold in the mixed berries gently to distribute them evenly.
Drizzle the honey over the mixture and stir lightly to incorporate a hint of natural sweetness.
Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.
Serve chilled and enjoy your nutritious, delicious dessert.