YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Mousse
Enjoy a velvety smooth chocolate mousse that hits the sweet spot between indulgence and nutritious recovery. This dessert features a rich blend of chocolate protein powder, tangy Greek yogurt, and a hint of natural sweetness, all perfectly balanced by a creamy touch of avocado. Every spoonful is a delightful and guilt-free treat, ideal for satisfying your dessert cravings while supporting your protein goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
1 tsp Honey
1/4 ripe Avocado (mashed)
PREPARATION
In a blender or food processor, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, honey, and mashed avocado.
Blend until completely smooth and silky, ensuring all ingredients are fully integrated.
Taste and adjust sweetness if desired, adding a tiny bit more honey if preferred.
Transfer the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to improve the texture and allow flavors to meld.
Serve chilled and enjoy a lush, protein-packed chocolate dessert.