YOUR SOLIN GENERATED RECIPE
High Protein French Toast with Fresh Berries
Enjoy a protein-packed twist on classic French toast! This dish features a blend of whole eggs, egg whites, and high-protein bread, all dipped in a spiced, vanilla-infused batter and lightly toasted to perfection. Topped with a medley of fresh berries, this recipe is both vibrant and satisfying, offering a delightful balance of flavors and textures perfect for any meal of the day.
INGREDIENTS
2 large Whole Eggs
2 large Egg Whites
2 slices of High-Protein Bread
1/2 cup Skim Milk
1/2 cup Mixed Fresh Berries
1 teaspoon Vanilla Extract
1 teaspoon Cinnamon
Cooking Spray
PREPARATION
In a shallow bowl, whisk together the whole eggs, egg whites, skim milk, vanilla extract, and cinnamon until well combined.
Preheat a non-stick skillet over medium heat and lightly spray with cooking spray.
Dip each slice of high-protein bread into the egg mixture, ensuring both sides are well coated.
Place the dipped bread slices onto the skillet and cook for 2-3 minutes on each side or until golden brown and firm.
Transfer the French toast to a plate and top with mixed fresh berries.
Serve immediately and enjoy a delicious, protein-packed meal.