YOUR SOLIN GENERATED RECIPE
Greek Yogurt Bowl with Mixed Berries and Protein Granola
A vibrant and refreshing breakfast bowl featuring creamy nonfat Greek yogurt, a medley of sweet and tangy mixed berries, and a crunchy protein-packed granola topping. The bowl offers a delightful mix of textures and flavors, making it both satisfying and energizing for your morning routine.
INGREDIENTS
250g Nonfat Greek Yogurt
1/2 cup Mixed Berries (approx. 75g)
1/2 cup Protein Granola (approx. 50g)
PREPARATION
Spoon the 250g of nonfat Greek yogurt into a bowl.
Gently fold in the 1/2 cup of mixed berries, distributing them evenly throughout the yogurt.
Sprinkle the 1/2 cup of protein granola over the top to add a satisfying crunch.
Enjoy immediately as a refreshing, nutrient-packed breakfast that energizes your day.